Silver · Gold · Platinum
Silver, Gold and Platinum for weddings of 50 guests or more, cooked and served by our own team. Prices are before service charge and tax.
Get My Quote in 24 Hours
Miami Plate Catering cooks and serves catering for couples across Miami-Dade, Broward, Palm Beach, the Florida Keys and the Treasure Coast. Three packages start at $75 per guest for weddings of 50 guests or more, before service charge and tax. We send a full quote, with every charge on its own line, within 24 hours.
The quote lists the food price, the service charge, tax and any extras as separate lines.
How it works
Tell us the occasion, guest count, date, area and budget per guest. Prefer to talk? Call, email or message us on WhatsApp.
A coordinator calls about guests, venue and menu. Your quote lists the price per guest, the service charge and what it covers, sales tax and the total.
You review the menu and the quote, then sign and pay the deposit. Tasting terms are below.
Menu and count are due 10 business days before the event. After that the count can only go up.
We set up, serve and clean our area, and pack leftovers on request. Tell us within 24 hours if anything was not right and we make it right with a credit, remake or refund.
Wedding packages start at $75 per guest for Silver, $95 for Gold and $125 for Platinum, with a minimum of 50 guests. Prices are before the service charge and Florida sales tax. Both appear as separate lines on your quote, so you see the total before you pay a deposit.
From $75 per guest
From $95 per guest
From $125 per guest
Example: 50 guests × $75 (Silver) = $3,750 before the service charge and tax.
What else you will see on your wedding quote:
Areas
We cater in five South Florida regions, from Key West to Vero Beach.
Miami, Miami Beach, Hialeah, Miami Gardens, Kendall, Doral, Homestead, Cutler Bay, Aventura, Pinecrest, Miami Lakes, Coral Gables, Coconut Grove, South Miami, North Miami Beach
Fort Lauderdale, Hollywood, Pembroke Pines, Coral Springs, Pompano Beach, Miramar, Weston, Sunrise, Plantation, Deerfield Beach, Tamarac, Coconut Creek, Hallandale Beach, Davie
West Palm Beach, Boca Raton, Boynton Beach, Delray Beach, Jupiter, Wellington, Palm Beach Gardens, Lake Worth
Key Largo, Islamorada, Marathon, Key West
Port St. Lucie, Stuart, Vero Beach
The package you choose sets how dinner reaches your guests: a buffet with Silver, food stations with Gold and plated service to the table with Platinum. Bar service can be added to any package. We build the menu with you after you book, and you taste it before the wedding.
Guests serve themselves from a buffet we set up for your 4 hours of service. Silver comes with 8 varieties of canapés.
Stations put different dishes at separate tables, so guests do not queue at one line. Gold comes with 10 varieties of canapés and 5 hours of service.
Servers bring dinner to each table. Platinum includes 12 varieties of canapés and 5 hours of service.
You bring the alcohol, and we provide the bartenders and mixers. Bar service is $10 per guest for mixers, $13 for beer and wine and $30 for a full bar, for 4 hours. This covers the bartenders and mixers; the alcohol is yours.
We have a fully vegan menu and vegan dishes in our other menus. We also cook kosher-style dishes. Kosher-style dishes. Not certified kosher and not prepared under rabbinical supervision.
Planning a company event instead of a wedding? See our corporate catering in Miami.
Booking terms
These are the terms we put in your contract, in plain words.
50% after you approve the menu and quote, or 30% when you book 6+ months ahead. Your contract price does not change before the event. Pay by card, Zelle, ACH, check or cash; 4% off without a card.
Due 10 business days before the event, 48 hours for office and yacht orders. You can reduce the count by up to 10% of the contract.
7+ days before: event credit with no expiry or a refund minus 30%. Less than 7 days: no refund. Drop-off orders: full refund up to 24 hours before delivery. If we have to cancel, we refund your deposit within 10 days and, less than 30 days out, help find a replacement and pay the price difference.
It’s Florida. We bring a tent or switch to a covered format, quoted in advance.
Free for booked weddings and events of 100+ guests. Before booking, a tasting is $100, credited to your order if you book within 14 days.
Our wedding packages start at $75 per guest for Silver, $95 for Gold and $125 for Platinum, before the service charge and sales tax. Both are separate lines on your quote. The package table above shows what each one includes.
With Silver, 50 guests × $75 = $3,750 for the food. The service charge and sales tax come on top. For 100 or 150 guests, send your date and guest count, and the quote shows the exact total.
As early as your date is set, ideally 6 to 12 months ahead. We ask for a deposit only after you approve the menu and the quote: 50%, or 30% when you book 6 or more months ahead.
Yes. A tasting is free for weddings once you book. Before booking, a tasting costs $100, which counts toward your booking if you book within 14 days.
Wedding packages are for 50 guests or more. Full-service menus for smaller events start at 25 guests. Send your guest count and the quote shows the price.
Yes, as an add-on: we provide bartenders and mixers, and you bring the alcohol. Prices are in the bar service card above.
Yes. We have a fully vegan menu, and vegan dishes can be added to our other menus. Kosher-style dishes. Not certified kosher and not prepared under rabbinical supervision.
Children under 3 eat free, and ages 4 to 12 are 50%. Vendor meals are full price and are added to your guest count about 7 days before the event.
Contacts
We are here daily, 9:00 am to 6:00 pm. Send your date and guest count and we reply within an hour during business hours; the full quote follows within 24 hours.