Stadium game-day hospitality
Our team has handled the pace of stadium game-day events: high guest volume on a schedule that cannot move.
Breakfast · Brunch · 20 guests or more
Brunch Catering for 20 Guests or More, From $30 a Guest
Tell us your date, guest count and area. Your quote shows the price per guest, the service charge and sales tax on separate lines, and arrives within 24 hours.
Get My Quote in 24 Hours
Breakfast Catering in Miami, FL for Brunch Parties and Morning Events
Miami Plate Catering caters breakfast and brunch in Miami, FL from $30 per guest with staff, for groups of 20 or more. That is a lower minimum than our other full-service menus. Your coordinator builds the menu with you and sends the full quote within 24 hours.
Start with five questions: occasion, guest count, date, area and budget per guest. A coordinator replies within an hour during business hours, then goes over the guests, the venue and the menu with you by phone. The quote lists the price per guest, the service charge, sales tax and the total before you pay a deposit.
- Morning celebrations. Brunch parties, family gatherings and company breakfasts, at your home, a venue or your office.
- A team on site. Our staff serve your guests and clean up our serving area.
- What the price covers. The menu, cooking, staff, buffet equipment, setup of the serving area and cleanup of our area.
- Your area. Miami-Dade, Broward, Palm Beach, the Florida Keys and the Treasure Coast.
- Leftovers. We pack them for you when you ask.
Areas
Catering Across South Florida
We cater in five South Florida regions, from Key West to Vero Beach.
Miami-Dade
Miami, Miami Beach, Hialeah, Miami Gardens, Kendall, Doral, Homestead, Cutler Bay, Aventura, Pinecrest, Miami Lakes, Coral Gables, Coconut Grove, South Miami, North Miami Beach
Broward
Fort Lauderdale, Hollywood, Pembroke Pines, Coral Springs, Pompano Beach, Miramar, Weston, Sunrise, Plantation, Deerfield Beach, Tamarac, Coconut Creek, Hallandale Beach, Davie
Palm Beach
West Palm Beach, Boca Raton, Boynton Beach, Delray Beach, Jupiter, Wellington, Palm Beach Gardens, Lake Worth
Florida Keys
Key Largo, Islamorada, Marathon, Key West
Treasure Coast
Port St. Lucie, Stuart, Vero Beach
What Breakfast and Brunch Catering Costs per Guest
Breakfast and brunch with staff start at $30 per guest, with a minimum of 20 guests. The price comes before the service charge and sales tax, and your quote lists both as separate lines before you pay a deposit.
| Item | What it costs | What to know |
|---|---|---|
| Brunch or breakfast with staff | From $30 per guest | Minimum 20 guests |
| Service time | Four hours included | Each extra hour is $5 per guest |
| Larger events | $2 less per guest | At each step of 100, 200 and 300+ guests |
| Service charge | 18% up to 100 guests, 15% for 101 to 200, 12% for 201 to 300, 10% above 300 | Mandatory with staff on site, not a tip |
| Sales tax | Florida's 6% plus county surtax of 0.5% to 1.5% | Its own line in your quote |
| Gratuity | Optional | Never added automatically |
| Delivery | Depends on your address | Shown in your quote |
| Rentals | Guest tables, chairs, linens and glassware | Through our partners, as a separate line in your quote |
The service charge covers staffing, setup and breakdown, and kitchen operations. From Thanksgiving through New Year's Day the minimum doubles, and your coordinator confirms it for your date.
How it works
How Catering Works, From Your Request to Event Day
- 1
Answer five questions
Tell us the occasion, guest count, date, area and budget per guest. Prefer to talk? Call, email or message us on WhatsApp.
- 2
Get your quote in 24 hours
A coordinator calls about guests, venue and menu. Your quote lists the price per guest, the service charge and what it covers, sales tax and the total.
- 3
Approve and book
You review the menu and the quote, then sign and pay the deposit. Tasting terms are below.
- 4
Confirm the final count
Menu and count are due 10 business days before the event. After that the count can only go up.
- 5
Event day and after
We set up, serve and clean our area, and pack leftovers on request. Tell us within 24 hours if anything was not right and we make it right with a credit, remake or refund.
Booking terms
Catering Booking Terms Without Small Print
These are the terms we put in your contract, in plain words.
Deposit, price lock and payment
50% after you approve the menu and quote, or 30% when you book 6+ months ahead. Your contract price does not change before the event. Pay by card, Zelle, ACH, check or cash; 4% off without a card.
Guest count and final payment
Due 10 business days before the event, 48 hours for office and yacht orders. You can reduce the count by up to 10% of the contract.
Cancellation
7+ days before: event credit with no expiry or a refund minus 30%. Less than 7 days: no refund. Drop-off orders: full refund up to 24 hours before delivery. If we have to cancel, we refund your deposit within 10 days and, less than 30 days out, help find a replacement and pay the price difference.
Rain plan
It’s Florida. We bring a tent or switch to a covered format, quoted in advance.
Tasting
Free for booked weddings and events of 100+ guests. Before booking, a tasting is $100, credited to your order if you book within 14 days.
Plan Your Morning Event Around Place, Date and Guest Count
Send your date, guest count and venue address, and the quote arrives within 24 hours. These cards cover what changes with the place, the date and the guest count.
At home
We bring the brunch to your home, set up the serving area, serve your guests and clean up our area. Tell us where guests will eat, and your coordinator plans the flow with you.
At a venue
Give us the venue address with your request. Delivery depends on that address and appears in your quote before you pay a deposit.
At your office
Office breakfast starts at $15 per guest with a minimum of 10 guests. Setup and cleanup are included, and you order 24 hours ahead. See corporate catering in Miami for details.
Guest count
The minimum is 20 guests. Larger events get $2 off per guest at each step of 100, 200 and 300+ guests, and about one team member serves every 25 guests.
When to book
Private events usually book 2 to 3 weeks ahead. Less time? Send the date anyway, and your coordinator tells you what is possible.
Dietary needs
A fully vegan menu is available, and vegan dishes appear in our other menus. Kosher-style dishes are possible. Not certified kosher and not prepared under rabbinical supervision.
Experience
Who Cooks and Serves Your Event
Our own team cooks and serves your event. We staff it by guest count, with about one team member for every 25 guests. The roles are a chef, an event coordinator, cooks and servers. The company has 10+ years in catering.
How we cook
- In our kitchen. We prepare the food in our licensed commercial kitchen in Aventura and deliver it in our own vehicles, from office lunches to yacht platters.
- On site. For grill and paella menus we finish the food at your venue using our own professional equipment.
- In your kitchen. For a private chef dinner, your chef cooks and serves in your kitchen, and groceries are included in the price.
Events our team has handled
Four yachts, one day
We managed the catering logistics for four yachts on the same day, with yacht-safe packaging and delivery before each departure.
A four-day 60th birthday
Over 40 different dishes across four days, cooked by our private chef team.
Golf tournaments
Our team has catered golf tournament events.
Images on this page are illustrations.
Breakfast and Brunch Catering Questions Before You Book
How much does breakfast catering cost in Miami, FL?
Breakfast and brunch with staff start at $30 per guest, before the service charge and sales tax. The table above lists the main charges, and delivery is shown in your quote.
What is the minimum number of guests for brunch catering?
The minimum is 20 guests. From Thanksgiving through New Year's Day the minimum doubles, and your coordinator confirms it for your date. For holiday meals, see holiday catering in Miami.
Who caters breakfast and brunch near me?
We cater in Miami-Dade, Broward, Palm Beach, the Florida Keys and the Treasure Coast. Broward events also have their own page: catering in Fort Lauderdale.
How far ahead should I book breakfast catering?
Private brunches usually book 2 to 3 weeks ahead, and office breakfasts need 24 hours. Send the date and guest count to begin.
Are the service charge and a tip included in breakfast catering?
Staffed events carry a mandatory service charge for the team and the kitchen, and it is not a tip. A tip is your choice, and we never add one for you.
Will there be enough food for brunch?
Your coordinator plans portions with you, and we prepare 10% more food than your headcount at no extra charge.
Do you deliver breakfast to offices?
Yes, from $15 per guest for 10 guests or more, with setup and cleanup included. The corporate catering page has the details.
Do you have vegan options for brunch?
Yes, we have a fully vegan menu and vegan options in our other menus. Tell your coordinator about any dietary needs when you send your request.
Contacts
Talk to a Catering Coordinator
We are here daily, 9:00 am to 6:00 pm. Send your date and guest count and we reply within an hour during business hours; the full quote follows within 24 hours.