Thanksgiving · Christmas · New Year's
Tell us the date, guest count and area. We reply within an hour during business hours and send a full quote, with service charge and tax, within 24 hours.
Get My Quote in 24 Hours
Miami Plate Catering cooks and delivers catered Thanksgiving dinners and holiday meals for big family tables, Friendsgiving crowds and company gatherings across South Florida. Holiday menus start at $60 per guest, and a coordinator sends your full quote within 24 hours. Thanksgiving Day is Thursday, November 26, 2026.
Christmas and New Year's Eve work the same way. Send the date, and the coordinator builds a holiday menu around your guests, your area and your budget per guest.
How it works
Tell us the occasion, guest count, date, area and budget per guest. Prefer to talk? Call, email or message us on WhatsApp.
A coordinator calls about guests, venue and menu. Your quote lists the price per guest, the service charge and what it covers, sales tax and the total.
You review the menu and the quote, then sign and pay the deposit. Tasting terms are below.
Menu and count are due 10 business days before the event. After that the count can only go up.
We set up, serve and clean our area, and pack leftovers on request. Tell us within 24 hours if anything was not right and we make it right with a credit, remake or refund.
A holiday menu starts at $60 per guest with a base minimum of 25 guests. From Thanksgiving through New Year's Day the minimum doubles. The price comes before the service charge and sales tax, and both appear as separate lines on your quote, so you see the full total before you pay a deposit.
| What | What to know |
|---|---|
| Holiday menu | From $60 per guest |
| Base minimum | 25 guests |
| Thanksgiving through New Year's Day | The minimum doubles |
| Larger events | $2 off per guest at each step of 100, 200 and 300+ guests |
| Service time | 4 hours included, each extra hour $5 per guest |
| Extra food | 10% more than your guest count, at no charge |
| Service charge | 18% up to 100 guests, 15% for 101–200, 12% for 201–300, 10% above 300 |
| Sales tax | Florida's 6% plus your county surtax of 0.5% to 1.5% |
| Gratuity | Optional, never added automatically |
| Delivery | Priced by your address and shown in your quote |
Example: 50 guests × $60 = $3,000 before the service charge and sales tax.
The service charge is mandatory for events with our staff on site. It covers staffing, setup and breakdown, and kitchen operations, and it is not a tip.
Booking terms
These are the terms we put in your contract, in plain words.
50% after you approve the menu and quote, or 30% when you book 6+ months ahead. Your contract price does not change before the event. Pay by card, Zelle, ACH, check or cash; 4% off without a card.
Due 10 business days before the event, 48 hours for office and yacht orders. You can reduce the count by up to 10% of the contract.
7+ days before: event credit with no expiry or a refund minus 30%. Less than 7 days: no refund. Drop-off orders: full refund up to 24 hours before delivery. If we have to cancel, we refund your deposit within 10 days and, less than 30 days out, help find a replacement and pay the price difference.
It’s Florida. We bring a tent or switch to a covered format, quoted in advance.
Free for booked weddings and events of 100+ guests. Before booking, a tasting is $100, credited to your order if you book within 14 days.
Holiday catering fits any gathering that reaches the guest minimum, from a family reunion at home to a company holiday party. Choose your date, and your coordinator plans the holiday menu around your guest count, your area and the budget per guest you share with us. Here is how the usual occasions work.
A big family table without a day in the kitchen. We cook the meal and cater it at your home, and you greet your guests instead of watching the oven.
Friends from several households can combine into one table. Add up the guests, check the minimum and send one request for the whole group.
Teams, clients and partners meet over a holiday dinner or party. For office lunches and drop-off orders, see our corporate catering in Miami.
The planning is the same: date, guest count, area. The holiday minimum runs through New Year's Day, so send your date as soon as you know it and your quote confirms the details.
Areas
We cater in five South Florida regions, from Key West to Vero Beach.
Miami, Miami Beach, Hialeah, Miami Gardens, Kendall, Doral, Homestead, Cutler Bay, Aventura, Pinecrest, Miami Lakes, Coral Gables, Coconut Grove, South Miami, North Miami Beach
Fort Lauderdale, Hollywood, Pembroke Pines, Coral Springs, Pompano Beach, Miramar, Weston, Sunrise, Plantation, Deerfield Beach, Tamarac, Coconut Creek, Hallandale Beach, Davie
West Palm Beach, Boca Raton, Boynton Beach, Delray Beach, Jupiter, Wellington, Palm Beach Gardens, Lake Worth
Key Largo, Islamorada, Marathon, Key West
Port St. Lucie, Stuart, Vero Beach
Holiday menus start at $60 per guest. The service charge, which covers staff, setup and kitchen operations, and sales tax are separate lines on your quote. The price table above lists every charge.
The base minimum for a holiday menu is 25 guests. From Thanksgiving through New Year's Day it doubles, and your coordinator confirms the number for your date in the quote.
Send your date as soon as you know it. Thanksgiving Day falls on Thursday, November 26, 2026. The quote comes within 24 hours, and we ask for a deposit only after you approve the menu and the quote.
Yes. We cater at your home, your venue or your office. Delivery depends on your address and is shown in your quote.
The menu and 4 hours of service; each extra hour is $5 per guest. Staff, setup and breakdown are covered by the service charge, a separate line on your quote. We also prepare 10% more food than your guest count at no extra charge. Gratuity is optional and never added automatically.
Our menus include a fully vegan menu and vegan dishes in the other menus. Tell the coordinator about vegan guests when you request your holiday quote.
We cater in Miami-Dade, Broward, Palm Beach, the Florida Keys and the Treasure Coast. See our pages for Thanksgiving catering in Fort Lauderdale and West Palm Beach.
Yes. Send the date and guest count, and your coordinator confirms the menu and the price in your quote. For office lunches and drop-off orders, visit our corporate catering page.
Contacts
We are here daily, 9:00 am to 6:00 pm. Send your date and guest count and we reply within an hour during business hours; the full quote follows within 24 hours.